The Sustainable Business Award,
sponsored by GRAM
Specialists in Sustainability
Gram is the award-winning leading supplier of energy-efficient refrigeration, and with over 100 years of manufacturing expertise, provides individually tailored solutions to suit every caterer’s needs.
Highly durable and with the latest in product innovation and development, GRAM refrigeration solutions are ideal for caterers looking for energy-efficient, cost-saving equipment.
This year, the company is launching the Compact 310, a further addition to the Compact range which covered by an industry-leading 5-year parts-and-labour warranty.
‘We are committed to providing energy-efficient refrigeration and we are delighted to be sponsoring the Sustainable Business Award,’ says Glenn Roberts, Managing Director of GRAM UK. ‘It is extremely important to recognise the actions of businesses that are going to great lengths to improve their sustainability credentials, and their efforts make a significant contribution to the foodservice industry’s goal of becoming a far greener sector.’
www.gram-commercial.com
The Independent Event-Caterer of the Year Award
co-sponsored by Blue Arrow Catering
Serving The Scottish Catering Market
Blue Arrow Catering & Blend recruitment are the most established and dynamic recruitment brands currently operating in the Scottish market. Fusing together their strengths in both the temporary and permanent markets as well as contract catering, branded hotels, and local bespoke bars and restaurant groups, Blue Arrow and Blend create an all-encompassing solution. Both brands are backed by the might of the Impellam group, ensuring security, stability and the opportunity to tap into some of the most innovative web-based recruitment solutions in the marketplace.
The strength of Blue Arrow Catering & Blend is in our people. The consultants are hand-picked for their innate catering knowledge, their empathy and diplomacy, their existing networks and their ability to develop new contacts. We continually strive to better our consultant teams, and in tandem with our own suite of training courses, regularly invite external bodies and related experts to help develop their key strengths.
We ensure that both our clients and our candidates know that we have of their best interests at heart. Our business depends on a good fit every time, and the ability to be honest with both sides.
Blue Arrow Catering & Blend are constantly seeking new ways to get involved with the community in which we work, through sponsorship of organisations such as the Federation of Chefs Scotland, together with various committee and advisory board memberships. Our objective is to feed back what we hear from candidates about the industry and what it needs to do to be more attractive in a competitive jobs market.
Our strategy in the Scottish catering market is to be as deeply involved in the heart and soul of this vibrant and important industry as possible, to grow our consultant community into each market and to become a true partner to both employers and employees.
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