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The Delayed CIS Excellence Awards 2020: The Results!

in partnership with

The Employee Engagement and Support Award, sponsored by Caterer.com

Winner: Fairmont St Andrews


Finalists:

  • Buzzworks Holdings, Kilmarnock
  • Manorview Hotels and Leisure Group, Renfrewshire

The Sustainable Business Award, co-sponsored by Green Tourism and the healthyliving award

Winner: Hickory, Edinburgh


Finalists:

  • Runach Arainn, Isle of Arran
  • Sodexo at Hampden Park
  • Ten Hill Place Hotel, Edinburgh

The Banqueting and Events Chef of the Year Award, sponsored by Seafood Scotland

Winner: Barry Bryson, Cater Edinburgh


Finalists:

  • Paul Cuthbert, Western House Hotel at Ayr Racecourse
  • Paul Hood, Heritage Portfolio Ltd
  • Kevin Hope, BaxterStorey Ltd

The Healthier Scotland Award, sponsored by the healthyliving award

Winner: BaxterStorey at City of Glasgow College

Finalists:

  • Chartwells Independent at Merchiston Castle School, Edinburgh
  • Inspire Catering Ltd
  • Thomas Franks Ltd

The Pub Excellence Award, sponsored by KraftHeinz

Winner: Boat Brae Bar and Restaurant, Newport-On-Tay


Finalists:

  • The Bridge Inn at Ratho
  • The Ship Inn at Elie

The Collaboration Award, sponsored by Caterer.com

Winner: Edinburgh School of Food and Wine/Edinburgh Food Social


Finalists:

  • Empty Kitchens, Full Hearts, Edinburgh
  • MacGregor’s Bar/Local Vendors, Inverness

The Social and Community Award, sponsored by Caterer.com

Winner: Edinburgh Food Social


Finalists:

  • Hickory, Edinburgh
  • 1051 Great Western Road, Glasgow
  • Vinclusive, Glasgow

The Innovation Award, sponsored by Pelican Procurement

Winner: Wedgwood The Restaurant, Edinburgh


Finalists:

  • The Allanton Inn, Berwickshire
  • Hickory, Edinburgh

The Food Tourism Award, sponsored by Seafood Scotland

Winner: The Stranraer Oyster Festival


Finalist:

  • Craigies Farm, Queensferry

The Hospitality Educator Award, sponsored by Inspire Catering

Winner: Robbie Phillips, City of Glasgow College


Finalists:

  • Jane Carr-Gomm, City of Glasgow College
  • Darren Seggie, City of Glasgow College

The Group Hotel Award, sponsored by InStock Group

Joint Winner: Fairmont St Andrews

Joint Winner: Radisson RED, Glasgow


Finalist:

  • The Old Course Golf Resort and Spa, St Andrews

The Patisserie Chef Award, sponsored by Pelican Procurement

Winner: Kayleigh Turner, Formerly Number One at the Balmoral Hotel, Edinburgh, now of Glenturret Distillery, Perthshire


Finalist:

  • Ash MacMillan, Edinburgh School of Food and Wine

The Employee of the Year Award, sponsored by Keenan Recycling

Winner: Gillian Purdie, Glenapp Castle


Finalist:

  • Lindsay Prior, Inspire Catering Ltd

The Independent Hotel of the Year Award, sponsored by Keenan Recycling

Joint Winner: Coll Hotel, Isle of Coll

Joint Winner: Glenapp Castle, Ayrshire


Finalists:

  • Douneside House, Aberdeenshire
  • Crinan Hotel, Argyll

The Young Chef of the Year Award, co-sponsored by HRC Recruitment and Seafood Scotland

Winner: Fraser Cameron, The Globe Inn, Dumfries


Finalists:

  • Highly Commended: Chris Strassheim, Hickory, Edinburgh
  • Luke Allan, Glenapp Castle, Ayrshire

The Restaurant of the Year Award, sponsored by Pelican Procurement

Winner: Number One at the Balmoral Hotel, Edinburgh


Finalists:

  • Edinbane Lodge, Isle of Skye
  • The Little Chartroom, Edinburgh
  • The Road Hole Restaurant, St Andrews

The Well-being in Hospitality Award, sponsored by Inspire Catering

Winner: Buzzworks Holdings, Kilmarnock


Finalists:

  • Highly Commended: Hilton Garden Inn, Glasgow
  • Hawksmoor, Edinburgh

The Restaurant Newcomer of the Year Award, sponsored by TLT LLP

Winner: Noto, Edinburgh


Finalists:

  • Boat Brae Bar and Restaurant, Newport-on-Tay
  • Fazenda, Edinburgh

The Chef of the Year Award, sponsored by BaxterStorey Ltd

Winner: Stuart Ralston


Finalists:

  • Roberta Hall-McCarron
  • Martin Hollis
  • Derek Johnstone

The Lifetime Excellence Award, co-sponsored by Braehead Foods and City of Glasgow College

Winner: Willie Pike MBE

The Andrew Fairlie Excellence Award

Winner: Steve Brown, Edinburgh Food Social

Category: AwardsBy alexcmb123June 3, 2021

Author: alexcmb123

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NextNext post:Winners of the delayed CIS Excellence Awards 2020, in Partnership with Caterer.com, to be announced w/c 17th May

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